Pick your protein. Pick your style. Pick your sauces. ₹279 later, you have a proper Pan Asian lunch — not a sad desk meal. Here's exactly how the combo works at New BEL Road.
There's a specific kind of hunger that hits at 1 PM near New BEL Road. You've come out of a long shift at BEL or ISRO, or you've been sitting in Ramaiah for hours, and you want something that is genuinely satisfying — not a sandwich, not the same biryani counter. You want a proper bowl. Something with real flavour, real choices, and a price that doesn't require you to think twice.
That's exactly what the ₹279 Value Meal Combo at Miso Hungry's New BEL Road branch is built for. Four decisions. One complete Pan Asian meal. And enough customisation that two people at the same table rarely end up with the same bowl.
This guide walks through each step of the combo — proteins, styles, starter sauces, gravy sauces — and why the New BEL Road lunch crowd keeps coming back for it.
The Value Meal Combo at Miso Hungry is not a fixed plate. It's a build-your-own format across four choices — and the combinations you can land on are genuinely different from each other. Here's the sequence:
Chicken or Paneer — this is your protein track and it runs through the entire meal. Your starter and your gravy will both follow this choice unless you mix deliberately. Both are 100% Halal where non-veg.
Fried Rice or Noodles — this is the base the gravy goes over. Korean Fried Rice gives you a seasoned, slightly sticky foundation. Noodles (Ramen style) absorb the sauce differently and make the bowl feel lighter. First visit? Go Fried Rice.
This is the sauce for your starter (wings, kheema bun, crispy corn, etc). Four options — each with a different heat and flavour logic.
The sauce that defines your gravy bowl — poured over your rice or noodles. Four distinct profiles ranging from sweet-tangy to punchy garlic heat.
₹279
Starter + Gravy + Rice or Noodles — one complete Pan Asian meal
Your starter sauce coats the wings, kheema bun, or crispy corn — it's the first flavour hit of the meal. Getting this right makes the whole combo feel intentional. Here's an honest breakdown of each:
The accessible entry point. Sweet upfront, mild chilli warmth behind it. If you're ordering for a group where heat tolerance varies, this is the safe pick that still has personality. Works well on Naked Wings and Crispy Corn.
→ Best with: Naked Wings, Crispy Corn with Seasoning
Savoury, bold, with a dry peppery heat that's different from chilli heat. This is the one that pairs most naturally with Fried Rice as a base — the pepper notes carry through the meal coherently. Popular with the BEL and BEML lunch crowd.
→ Best with: Breaded Wings, Chicken Kheema Bun
The numbing-heat option. Sichuan pepper has a specific tingle that's different from standard chilli — it builds slowly and sits on the palate. If you know what Sichuan flavour means, you already know if you want this. If you don't, try it before defaulting to Honey Gochujang.
→ Best with: Naked Wings, Paneer Starter
The one regulars at New BEL Road argue over. Korean fermented chilli paste balanced with honey — sweet, funky, layered heat that doesn't burn so much as build. This is the most complex of the four and the one that converts most first-timers into repeat orders. Start here if you're unsure.
→ Best with: Naked Wings, Paneer Bao Bun
New to Miso Hungry? Honey Gochujang on Naked Wings is the combination most first-timers at New BEL Road end up ordering twice.
The gravy is the centrepiece of the combo — it's what makes this a proper meal rather than a snack plate. Your gravy choice determines the overall flavour profile of the bowl. Four distinct sauces, each with a clear identity:
The Chinese-origin classic that earned its place on global menus. Sweet-spicy-nutty, with a sauce that coats the protein and seeps into the rice base. Kung Pao Chicken over Fried Rice is one of the most ordered combinations at the New BEL Road branch — familiar enough for first-timers, well-executed enough for repeats.
→ Recommended combo: Chicken + Fried Rice
The Indo-Chinese staple that most people in Bengaluru grew up with — but Miso Hungry's version is made properly, not the watered-down street-food version. Tangy, soy-forward, with a sauce consistency that works particularly well over noodles. Paneer Manchurian over noodles is the most popular vegetarian combo at this branch.
→ Recommended combo: Paneer + Noodles
The one for people who want their bowl to have a clear punch. Heavy on roasted garlic, with chilli heat that arrives mid-bite and stays. This is not subtle — Hot Garlic Chicken over Fried Rice is a commitment to a specific flavour profile. The ISRO and BEL research crowd who eat here regularly tend to be its biggest fans.
→ Recommended combo: Chicken + Fried Rice
Lighter than Hot Garlic but with more complexity — this is the one that works for people who want garlic presence without committing to full heat. The chilli here is more aromatic than punchy. Chilly Garlic Paneer over Fried Rice is the pick for vegetarians who don't want a Manchurian.
→ Recommended combo: Paneer + Fried Rice
Deciding between Hot Garlic and Kung Pao? Go Kung Pao first visit, Hot Garlic second. The Kung Pao gives you the best overall picture of the combo format before you commit to a more specific flavour profile.
The combo is a full meal on its own — but the two most ordered add-ons at New BEL Road are worth knowing about:
Light carbonated drinks that work well alongside a spice-forward bowl. The Mint Fizz is the natural pairing with Hot Garlic or Sichuan. The Bubblegum Fizz is fun, sweet, and a crowd-pleaser for a team lunch table. Both at ₹69.
If you're finishing the meal and want something sweet, the Chocolate Cake with 5 Spice is the dessert that most regulars point to. The 5-spice finish after chocolate is unexpected and works better than it sounds. Not necessary, but worth knowing it's there.
All chicken and meat at Miso Hungry is 100% Halal — across New BEL Road and all other branches.
The New BEL Road branch at 187 New BEL Road, RMV 2nd Stage sits in the middle of one of Bengaluru's most specific professional clusters — defence electronics, aerospace research, medical education, and a dense residential belt.
Dine-in at the branch runs to about 15 minutes from order to table during the lunch peak — faster off-peak. Takeaway is available at the counter. Delivery via Swiggy and Zomato covers the surrounding areas including Sadashivanagar, RMV 2nd Stage, Sankey Road, Hebbal and Mathikere.
Address: 187 New BEL Road, RMV 2nd Stage, Bengaluru 560094
Phone: 89777 37032
Hours: Open Daily · 12 PM – 11 PM
📞 Order / Bulk Orders — Call Your Nearest Branch
Or email booking@misohungry.co.in
Pick your protein, style, starter sauce and gravy sauce. 187 New BEL Road, RMV 2nd Stage, Bengaluru 560094 — open daily 12 PM to 11 PM.